Description
Banaba, known scientifically as Lagerstroemia, is a flowering tree that is native to the Philippines and India, where it has been used for thousands of years as a treatment for digestive problems, kidney inflammation, and diabetes. Banaba leaves contain a compound called corosolic acid, which has been identified as one of the main agents for banaba’s glucose-lowering effect.
| Product Name | Lagerstroemia Leaf Extract |
| Description | Light to dark green powder |
| Odour & Taste | Characteristic odour and taste |
| Loss on drying | NMT 5 % |
| Bulk density ( untapped ) | NLT 0.40 gm / ml |
| Particle size | 100 % passing through 40 mesh |
| Identification | Positive for Colosolic acid by HPLC |
| Corosolic acid by HPLC ( on ‘as is’ basis ) | 1 % ~ 20% |
| Total Plate Count | NMT 1000 CFU /gm |
| Yeast & Mould | NMT 100 CFU / gm |
| E.coli & Salmonella | Absent |
| Coliforms | Absent |
| Heavy Metals | NMT 10 ppm |
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